GOOD FOOD

A new superfood is on its way to the UK from the exotic plains of Africa. Crammed with vitamin C and antioxidants - the baobab fruit also contains unusually large amounts of calcium, even more than kale. This has meant it is very popular in parts of Africa among pregnant and breastfeeding women.
EAT YOURSELF HEALTHY

What's the difference between a dietician and a nutritionist? And how can a dietician help to prevent you from developing high cholesterol, blood pressure and more? Izzie Knolles finds out.
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Health sinners and winnersLife can sometimes be so confusing. We can think something is bad for us for years, only to be told differently later on. We've seen this happen with beer, red wine, chocolate and now, believe it or not, it's the turn of the cigarette. Well, not quite the cigarette itself, but the nicotine it contains. A new study has revealed that nicotine actually has qualities which could benefit our health.
Food fight: French v British cuisineZut alors! Quelle joie de vivre! Baguette! July 14 is Bastille Day, which means that huge celebrations will be taking place all over France to commemorate the storming of the infamous prison in 1789 and the beginning of the French Revolution.
A new dish comes to townPeople from Worcestershire have reason to celebrate as their region gets put on the food-map which honours the likes of Manchester, Lancashire and Yorkshire. A new regional dish has been created for the first time since 1896 and Worcestershire is the proud owner. In a competition created by Lea & Perrins whose product Worcestershire Sauce is highly popular in the UK, asked the people of the region to invent a new culinary dish.
- Our favourite superfoods
- Health sinners and winners
- Food fight: French v British cuisine
- A new dish comes to town
- Happiest day of the year
- Summer sensations - healthy seasonal foods
- Happy Birthday to the British cuppa!
- Drinks with hidden calories
- Eight foods you didn't know were good for you
- Simple tips for a healthier sandwich
MORE ON HEALTHY EATING
6 superfoods to knowWhether you use them for seasoning, sweetening or snacking, the foods you choose can function as health-boosting agents. And some vital nutrients come in surprising packages! These six superfoods are packed with benefits—and flavour.
There's a new 'superfood' in town - and it's greenDo you believe in the benefits of natural health supplements? Apparently Victoria Beckham does. We take a look at why as we examine the latest 'super-supplement' to hit the UK from Japan.
It's time for salad daysCelebrate the return of the UK salad season as Harry Eastwood and Sophie Michell, two fab foodies from Channel 4 show Cook Yourself Thin, give us their top tips and we suggest two delicious recipes.
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- The thrill of the grill
- Abstinence makes the heart grow fonder
- How hard is it to eat seasonally?
- Prescott's confession: I had bulimia
- In defence of the full English breakfast
- Dairy: good or bad?
- Give up chocolate for Lent? Fat chance…
- Why you should be salt aware
- Are you a diet addict?
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